Thursday, September 10, 2020

How to Make Appetizing Ketchup Egg

Ketchup Egg. My family never put ketchup on eggs. Our tenants had kids our age and naturally we became friends. One time I was at the tenant's apartment.

Ketchup Egg I grew up enjoying scrambled eggs with a little bit of ketchup, as this was how my mom always ate them. But now we both find ourselves sharing stories of meeting people who react to the combination. Some people like putting ketchup on their eggs. You can cook Ketchup Egg using 3 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Ketchup Egg

  1. You need 2 of eggs.
  2. It's 1 of little salt.
  3. You need of Ketchup.

This is not a good culinary decision when there are limitless hot sauces available. Putting ketchup on eggs is the sign of an unrefined mind. Another one of Mike's killer fried egg sandwiches. This baby is simply made with ketchup, mayo and cheese on toasted bread.

Ketchup Egg instructions

  1. Crack egg and whisk it, add salt and ketchup then beat again. Fry it in a pan..

Ketchup is a table condiment or sauce. Although original recipes used egg whites, mushrooms, oysters, grapes, mussels, or walnuts, among other ingredients. The ketchup was a sort of safety, a cover-up for squeaky eggs intermingled with congealing cheese, acid and sweetness covering all flaws. This is not a time for fancy, or gourmet, or homemade ketchup. Eggs are rich and fatty and benefit from a bit of salt and acid (which ketchup has).

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