Bacon egg and cheese. A bacon, egg and cheese sandwich is a breakfast sandwich popular in the United States and Canada. It is made with bacon, eggs (typically fried or scrambled), cheese and bread, which may be buttered and toasted. Sorry, egg lovers, but the truth is I didn't come into this world with the egg gene.
Mike's latest fried egg video is a classic! Made with cage free eggs, killer bacon and cheddar cheese, severed up on a lightly toasted and buttered sour. Enjoy a Bacon, Egg & Cheese Biscuit sandwich from the McDonald's breakfast menu! You can cook Bacon egg and cheese using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Bacon egg and cheese
- You need 2 of eggs.
- Prepare 2 strips of or more bacon.
- You need 1 slice of country bread.
- You need 1 slice of cheese.
- Prepare to taste of Salt and pepper.
- It's of Chili pepper optional.
Order one today with Mobile Order & Pay on the McDonald's App! As mixture heats, portions of eggs will begin to set. Gently push cooked portions with metal spatula to outside edge of If you prefer, or if you can't find the Mexican cheese blend, make your own. This bacon & egg breakfast grilled cheese sandwich recipe is quick and delicious!
Bacon egg and cheese instructions
- Crisp the bacon up.
- Remove bacon and place on paper towel to drain.
- Drain the bacon fat but leave some to soak up the bread and make it golden brown and delicious.
- Set the bread aside, and a touch of butter..
- Cook 2 eggs to your liking (sunny side up or scrambled).
- Assemble and there you go.
PLACE two slices in skillet, buttered side down. TOP evenly with scrambled eggs, cheese and bacon. This light and fluffy savory donut is made with an egg souffle base, then topped with a creamy cheddar cheese sauce, crispy bacon crumbles, and freshly chopped chives for a quick and easy breakfast you can eat on the go, or even entertain a brunch crowd with! Top one egg with cheese and bacon. Place remaining egg, yolk-side down on top of bacon (like an egg-on-egg sandwich).
