苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS. Add in some chicken broth to bring all flavours together. Stir Fried Bittergourd with Egg 苦瓜炒蛋. Bittergourd is a vegetable that you either love or hate.
Salted Egg & Squash Stir-fry 鹹蛋炒南瓜. Salted eggs (鹹蛋) are one of those Chinese food staples you'll see stocked in the fridge of most Chinese households. Other than their individual uses, salted eggs are probably most famous for a dish called 鹹蛋炒苦瓜 (salted egg and bitter gourd stir-fry). You can cook 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of 苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS
- You need 1 of - bitter gourd.
- You need 4 of - eggs.
- You need 1 teaspoon of - Soy sauce.
- You need 1 tablespoon of - Fermented black bean sauce / paste.
- It's of Garlic (optional).
Stir-fried shrimp and eggs (虾仁炒蛋) is a common Cantonese dish that we're always sure to order when we go to Chinatown back in New York. There's just something about those silky scrambled eggs, scallions, and tender shrimp that makes it a must-order. There is a great little Cantonese restaurant. Add in the stir fried bitter gourd slices and stir fry for a minute.
苦瓜炒蛋 STIR FRY BITTER GOURD WITH EGGS step by step
- Cut bitter gourd to half (length-wise) and use a spoon to scoop out the seeds. Slice bitter gourd thinly..
- Wash the bitter gourd, and soak in water with salt for at least 15 minutes.. It somewhat helps to reduce the bitterness...
- After 15 minutes drained the bitter gourd, try to sqeeuze out as much water from bitter gourd.
- Beat 4 eggs in a bowl, add in a teaspoon of soy sauce.
- Heat oil in pan, stir fry some minced garlic.
- Add bitter gourd slices and stir fry over high heat.. Add in fermented black bean sauce (if you prefer it to be saltier you may add 0.5 tablespoon to 1 tablespoon MORE) the fermanted Black bean sauce I used in below picture.
- Pour the beaten egg slowly over the bitter gourd slices. Stir fry until the egg is cooked and dry..
Welcome back with yummy egg cooking bitter gourd recipe. Note: Luffa gourd also goes by angled gourd, angled luffa, ridged gourd, or Chinese okra. Bitter Melon (or bitter gourd) is called "muop dang" or "kho qua" in Vietnamese. "Muop dang" is literally the word-by-word Vietnamese translation for bitter In this stir-fried bitter melon with eggs dish, in particular, using more eggs will also make the dish more enjoyable. If you still think you cannot handle. Tomato and egg stir-fry is classic, simple and delicious.
