Low Carb Egg Drop Soup. Egg drop soup is your answer. Want a delicious soup that is quick, easy, and very low carb? Egg drop soup answers this question.
The flavors are built on a few fresh spices. There's fragrant garlic, sweet ginger, and. If you're looking for a low carb keto egg drop soup recipe, you're in luck! You can cook Low Carb Egg Drop Soup using 8 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Low Carb Egg Drop Soup
- You need 4 cups of chicken stock.
- Prepare 1 tsp of arrowroot powder.
- Prepare 1 tsp of powdered ginger.
- It's of Sesame oil.
- It's of Soy Sauce.
- It's 2 of Eggs.
- It's of Chives.
- Prepare of Salt & Pepper.
Egg drop soup has always been one of my. Keto and Low Carb egg drop soup recipe is so easy to make at home. Such a filling and satisfying soup. How to Make Low Carb Egg Drop Soup.
Low Carb Egg Drop Soup step by step
- Heat the chicken stock over moderate heat until it starts to simmer..
- Mix the arrowroot powder with a bit of water and pour into the chicken stock while whisking..
- Add the ginger powder, a few drops of sesame oil and a tiny splash of soy sauce. Add salt and pepper to taste..
- Slowly pour the whisked egg using a fork to stir into the stock..
- Pour the soup into cups or bowls and topped with chopped chives. Enjoy 😋.
To make this soup, add chicken broth, sesame oil, ground ginger, and soy sauce to a large saucepan. Beat two eggs in a cup or bowl. Swirl the soup in one direction, and slowly pour the egg into the swirling soup. That's where the name comes from! Reviews for: Photos of Egg Drop Soup (Better than Restaurant Quality!) Reviews: Most Helpful.
